Catering

For a truly outstanding and personal culinary experience, Hawksworth chefs will create and customize inspired menus derived from the freshest, high-quality seasonal ingredients available. No matter what location you choose for your event, expert chefs will carefully prepare your menu on-site while Hawksworth service staff provide fine dining service to you and your esteemed guests. Hawksworth Catering also includes event management to assist with organizing all of your function’s elements. Whether it is for an intimate dinner for 10, cocktail reception for 800 or a private event for clients, patrons, friends or family. David Hawksworth and his team will ensure an elegant and seamless guests experience.

Loafe Catering's mission is to bring a fresh, creative approach to catering on campus. We believe in creating food that is inventive, sustainable and delicious. Whether it’s healthy options or a sinful indulgences, it all starts with the ingredients. We go to great lengths to source the best local suppliers of fresh, sustainable, quality products because it is a difference that you can taste. Independently owned and operated by UBC alumni, we understand your needs and would love to have the opportunity to win your business.

Nest Catering is committed to partnering with you in creating exceptional and sustainably responsible experiences for your guests. Our menus are pioneering on sustainability, being Ocean Wise Certified and delivered completely recyclable or compostable. Your support allows us to achieve our mandate of giving back to the students of the university. 100 per cent of our proceeds directly support the student services, initiatives, resources and leadership opportunities offered through the Alma Mater Society of UBC.

We provide our clients with exceptional food, through innovative and inspired menu selection and client collaboration throughout the planning process, creating the best possible client experience. At Peake we believe in quality and creativity, providing clients with exciting food concepts that are sustainable, nutritious and healthy with internationally inspired flavours. We purchase food and supplies locally whenever possible and are committed to implementing and adhering to sustainability principles and practices in the workplace.